Al Taglio
Overview
AL TAGLIO is a modern Italian style pizzeria. Every three months, the menu changes, with new pizzas and new flavors. The dough is made with a pre-ferment (sourdough), very light and, easy to digest, and healthy.
Awards
AL TAGLIO is a modern Italian style pizzeria. Every three months, the menu changes, with new pizzas and new flavors. The dough is made with a pre-ferment (sourdough), very light and, easy to digest, and healthy.
1 AGFG, 1 AWL
GT, 2 AWL, 1 GFG, ... and 1 more
1 GFG, 1 AGFG, 3 AWL
1 GFG, WBWL, 2 AWL, ... and 1 more
2 AGFG, 2 GFG, 3 AWL, ... and 3 more
1 GFG, 1 AWL
1 GFG, GT, 2 AWL, ... and 1 more
3 AWL
1 AGFG, 3 AWL, 1 GFG, ... and 1 more
2 AWL
1 AGFG, 1 GFG, GT
2 AWL