Arnguli Grill & Restaurant
Uluṟu-Kata Tjuṯa National Park • Australia
Overview
With an emphasis on local ingredients and native flavors, Arnguli (the Pitjantjatjara word for bush plum) offers a uniquely Outback twist on classic favourites and delicacies from the grill. Choose from hearty mains like the pressed lamb shoulder, Black Angus Scotch, or pepper leaf native spiced kangaroo loin paired with flavourful sides such as duck fat potatoes and crispy brussels sprouts. Pair your meal with a glass of premium Australian wine for an elegant, elevated dining experience.
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