Overview
Bold flavors. Rich stories. Unforgettable culture. Elmina in Washington, D.C., is Top Chef finalist and Food Network star Eric Adjepong’s modern Ghanaian restaurant, inspired by the historic coastal town in Ghana. Here, West African tradition meets culinary innovation in dishes crafted with depth, meaning, and extraordinary flavor. Elmina's signature dishes include Jollof Duck Pot and Egusi Stew Dumplings, reimagining West African classics with fine dining finesse. The atmosphere blends warm Ghanaian hospitality with modern elegance, accented by rich textures, natural woods, and vibrant art. Guests can enjoy intimate indoor dining or relax on the cozy outdoor patio, perfect for a romantic evening or a lively gathering.











