Frenchie
Overview
into the night and stays longer than planned. Steak frites. Duck à l’orange. Champagne by the glass. Cocktails that arrive cold and leave you warmer. Everything, unapologetically, $14. The room is low-lit and a little dangerous. DJs set the tempo. Glassware catches the light. Conversations lean closer. Plates are made for sharing, grazing, and stealing from someone else's side of the table. This is French dining without the etiquette lesson. No white tablecloth stiffness. No waiting for permission. Just good food, good music, and the kind of energy that turns after work into after-hours.
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