Overview
As a fine-dining concept, Madame Olympe is led by father-son chefs Claude and Thomas Troisgros and emphasizes French savoir-faire — while honoring Brazilian ingredients and weaving subtle hints of Japanese gastronomy.
Awards
As a fine-dining concept, Madame Olympe is led by father-son chefs Claude and Thomas Troisgros and emphasizes French savoir-faire — while honoring Brazilian ingredients and weaving subtle hints of Japanese gastronomy.
1 MICH
2 WS
75.00 LaListe, #91 LA50B, 2 MICH
50TI
F&W
1 MICH
1 MICH, #65 LA50B
#38 LA50B, 85.50 LaListe, #81 W50B, ... and 1 more
#13 LA50B, F&W, #28 W50B, ... and 2 more
#77 LA50B, 1 MICH, 50TI
1 MICH
#96 LA50B