Overview
Housed in a beautifully converted barn, Mudbrick is annexed to the vineyard of the same name. The idyllic vistas are a huge draw, especially at sunset. With plenty of overseas experience, the Kiwi-Indian chef champions his own style of cooking, blending European, Japanese and Indian influences. Opt for the wine pairings, which truly elevate the meal, and take in the ridge views overlooking the sparkling waters of the Hauraki Gulf and back to Auckland city.











