Overview
Umami is the word for the "fifth flavor," not sweet, salty, sour, or bitter, but a new taste uncovered in 1908 by a Japanese professor. The Umami restaurant creates just that, dishes with spectacularly unique flavors and ingredients.
Awards
Umami is the word for the "fifth flavor," not sweet, salty, sour, or bitter, but a new taste uncovered in 1908 by a Japanese professor. The Umami restaurant creates just that, dishes with spectacularly unique flavors and ingredients.
