San Diego • United States
Drawing ingredients and inspiration from near and far, VAGA explores San Diego’s ever-changing confluence of culture and wanderlust through the cuisine of native Chef Claudette Zepeda. By: Top Chef alum Claudette Zepeda-Wilkins
+1 760 452 3484
Californian, Mexican
OTR BRG
TC
4 AAA
FTG
2 WS
1 MICH, 4 AAA
1 MICH, WE, NYT, ... and 1 more